Salty

We suggest kosher salt for cooking and baking, and flake salt for garnishing. Go-to salty elements include: anchovies, capers, pickled vegetables, fish sauce, soy sauce / tamari, miso paste, cheese, nori, olives, and salted butter.

Snappy Peas with Orange-Sesame Butter
Get! This! Baby! Out! Of! Me! Spicy Eggplant Parm
Busy Mama’s Tandoori Chicken
Summer Lovin’ Quinoa Salad
Pasta-Less Pasta Salad
Crispy Garlicky Yogurty Dreamy Potatoes
Baby Shower-Worthy Spring Salad
Savory Summer Pancakes with Herby Yogurt Sauce
Under the Tuscan Baby Moon Kale
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