Tearing up more than usual? We blame the crying on cutting onions, slicing scallions, and dicing shallots. Well, maybe the raging pregnancy hormones too. All jokes aside, onions are an amazing low-calorie option to add flavor to any dish! They’re also an anti-inflammatory and may reduce high blood pressure—making ’em ideal for mamas with gestational hypertension.

Triplet Chili with Black Beans, Pinto Beans, and Kidney Beans
Netflix And Chili
A Well-Rounded Korean BBQ Bowl
Ursula’s Calamari and Cannellini
The Mother Of All Marinated Mushrooms
Quickie… Pickled Shrimp!
Over-The-Top Umbrian Lentil Barley Soup
Lip Smackin’ Lettuce Cups with Chicken, Mushrooms, and Carrots
Lactogenic Roasted Veg and Lentil Salad
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