Pinto beans are rich in fiber, folate, iodine, iron, magnesium, protein, thiamin, and vitamin B6. Pinto beans may boost energy, may relieve nausea and constipation, and are beneficial if you’re a mama with gestational hypertension. Pinto beans are a carbohydrate and therefore should be limited if you’re a mama with gestational diabetes (15-30 grams for breakfast, 30-45 grams for lunch and dinner, 15 grams for snacks).
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